Potato Salad

7 medium potatoes, cooked, peeled, and cubed
3 hard cooked eggs, chopped
1/4 cup sweet pickle relish
1/2 cup mayonnaise
1/4 cup sweet pickle juice
1 tsp. salt
1/8 tsp. black pepper
1 tsp. celery seed
1/8 tsp. garlic salt

Combine potatoes, eggs, and relish. Combine remaining ingredients and toss with potato mixture until coated. Chill.


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