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3 cups water 8-10 whole cloves 2 large tea bags 1 cinnamon stick 1/2 cup orange juice 2 tsp. lemon juice 1/4 cup sugar Combine water, sugar, cloves, and cinnamon in 2 qt. saucepan. Bring to boil. Pour over tea bags. Brew 4 minutes. Remove tea bags. Stir in juices. Serve hot. Serves 6. |
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